HEAT oven to 350ºF. Line 24 cupcake pans with paper baking cups.
BAKE and cool cupcakes according to package directions using water, oil and eggs.
FROST each cupcake with vanilla frosting. Using decorator gels, pipe a spider web on each cupcake. Place a spider ring into center of each web, if desired.
Nutrition
Serving size
(1 cupcake)
Calories 230
Calories from Fat90g
Total Fat 10g
Saturated Fat 2g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 25mg
Sodium 210mg
Potassium 0mg
Total Carbohydrates 35g
Dietary Fiber 0g
Sugars 16g
Protein 1g
Vitamin A 0%
Vitamin C 0%
Vitamin D 0%
Calcium 0%
Thiamin 0%
Niacin 0%
Zinc 0%
Riboflavin 0%
Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet
